Title: Girl Scout Samoa Fudge
Categories: Candy
Yield: 1 Servings

1/2	c	Samoas Girl Scout cookies, crushed
2	c	Sugar
6	oz	Heavy cream
12		Regular marshmallows
1/2	c	Butter
1	ts	Vanilla
6	oz	Chocolate chips

Heat and boil together sugar, heavy cream, marshmallows and butter for 5 minutes. Remove from heat and add vanilla and chocolate chips, mixing until the chips have melted. Add crushed Samoas; mix well. Pour into 8-by-8-inch buttered pan and cool.

TULSA WORLD, March 13, 1996

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